Seasons In the Park
About
Seafood
Price Range : $31-60 ($$$)
Location
Adress: Queen Elizabeth Park Cambie Street W 33rd Avenue, Vancouver, BC V5Y 2M5
Phone: (604) 874-8008
Work Hours
Business info
- list_altTakes ReservationsYes
- directions_carDeliveryNo
- move_to_inboxTake-outNo
- thumb_upGood ForDinner
- local_parkingParkingValet, Street, Private Lot
- directions_bikeBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceRomantic, Classy
- volume_upNoise LevelAverage
- local_barAlcoholFull Bar
- transit_enterexitOutdoor SeatingYes
- wifiWi-FiNo
- tvHas TVYes
- turned_in_notDogs AllowedNo
- fastfoodCatersNo
Reviews
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Shaun T.
A short drive from the airport, Seasons in the Park is an oasis adjacent to the booming Richmond neighborhood. The draw is the view of Vancouver from this high point park.
The service is really good and the food fantastic, especially for what seems to be a tourist draw.
The crusted halibut over lentils and asparagus really delivered. Octopus app is good.
There is valet parking if you drive. -
Dee G.
First off a lot of times you go to places for the view but the food was really good!
I would highly recommend making reservations even for lunch especially if you'd like outdoor seating or near the window. It was very busy around 2 but started to die down at 3:45/4 which was nice for us to be able to enjoy a more clear view from our table
We loved the crab cakes & the mixed green salad. The vinaigrette was flavorful and the crabs cakes were on point. The servers were pleasant and inviting. Checked in on us and worked well together
We decided to share fish and chips and they were delicious white cod I believe. Overall had a lovely time and would highly recommend coming for a lunch or dinner -
Amy F.
Amazing views! Beautiful place to eat - but food is just 'ok'. I have to disclose that we did eat with a large group from a predetermined menu. I don't know if that makes it better or worse. The worst part was the filet - asked for it to be medium rare - more on the rare side and it definitely came out medium for my husband and 5 seconds from medium for me.
No one finished their salad - but just about everyone finished their mushroom soup.
Desert was ok, nothing to report on.
It's a shame because I wanted to rank it higher based on the view. -
Dimitry M.
Pretty good place to have a nice dinner with the whole family. Been here a handful amount of times and all of which had pretty good service and a warm atmosphere. Food quality is very reasonable and for the most part tasty. Nice views at the Corner tables that over look the city. I would actually rate this place 3.75 / 5 for the overall price and experience.
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Lesley Y.
I've always wanted to take my parents to this restaurant. This restaurant gets a four star mainly for it's location, situated on the top of Queen Elizabeth park with a view of all of Vancouver. They've also got an amazing patio with fireplace, good service, and a decent menu.
For Father's day my sister and I treated my parents to a meal here on a fine summer evening. I had flown in from San Francisco and so we had our meal on a Monday instead.
It was still a bit busy tonight, but not as much as I've seen it before. My sister and I ordered drinks...and they've got cocktails and wine and everything else. Cocktails (French 75 & French Martini) were both $9-12. We got starters.. loved the Seasons mushrooms (roasted mushroom with cheese and crab and dip, you must order) and also the Crab Cakes to start.
We then ordered 3 New York Striploins. It was done medium rare, and it came out perfectly. A little heavy on the sodium, but overall a great steak. I think if we added some peppercorn it would help with the sauce since the steak felt somewhat plain. The seafood linguini was delicious! Lots of seafood piled on top.
We were quite full by the end of it and could not have dessert.
Valet was $10.25 and was a good deal if you're planning to stay long!